Newport Portland
Newport Portland
As one of the top premium protein suppliers in the Pacific Northwest region since 1921, Newport Portland sets the standard for quality, integrity, food safety, and consistency. From our humble beginnings in Portland’s downtown Fulton district to the state of the art facility in northeast Portland, no matter how large our business grows, we will always be built on relationships of trust, one customer at a time.
At Newport, we pride ourselves on delivering high-quality products and industry-leading service. In all that we do- the products we produce, the farmers, ranchers and producers we source from, the customer service and the dedicated team of professionals that passionately deliver the highest quality product possible- Newport Pride stands at the heart of it all.
Newport Portland sets the stand for quality cuts of local, natural and sustainably sourced beef, pork, veal, lamb, poultry and ground blends. The relationships we have with the ranchers, suppliers and producers of our products have allowed us to offer consistent, quality cuts of meat to our customers for nearly 100 years. This lasting partnership allows us to feature products like our time tested, premium ground Chuck line-up, which features our proprietary single grind patty process that provides superior texture, juiciness and flavor, this along with our specialty blended patty program, which are known to be the most unique patties in the Pacific Northwest.
Newport Portland sets the stand for quality cuts of local, natural and sustainably sourced beef, pork, veal, lamb, poultry and ground blends. The relationships we have with the ranchers, suppliers and producers of our products have allowed us to offer consistent, quality cuts of meat to our customers for nearly 100 years. This lasting partnership allows us to feature products like our time tested, premium ground Chuck line-up, which features our proprietary single grind patty process that provides superior texture, juiciness and flavor, this along with our specialty blended patty program, which are known to be the most unique patties in the Pacific Northwest.
Newport is committed to supplying our customers with the highest-quality beef in every grade. Whether it is American Kobe Beef, U.S.D.A. Prime, Certified Angus Beef®, Choice, Select or all Natural Beef, our customers receive the finest aged beef available.
Our natural beef originates from beef breeds which have been sustainably raised on family ranches. In order for these cattle to qualify as our definition of “Natural”, they are never administered antibiotics or growth hormones and are fed a 100% vegetarian diet.
Newport is extremely selective in our fresh, all natural pork program. We have a variety of smoked and cured meats as well as two premium pork options. Our goal is to serve pork with the flavor we grew up with.
Newport offers the finest lamb products available. Our lambs are locally raised in Central California and are hand selected for size and muscle confirmation to meet the rigid specifications demanded by our chef customers.
Newport takes exceptional pride in offering a diverse range of poultry products for our most demanding customers. Whether your menu calls for fresh, natural raised chicken, or our more competitively priced commodity type birds, Newport has a full range of Chicken, Turkey, Ducks and specialty game birds you’ll be proud to serve your guests.
Newport has created a premium veal program with a group of family farmers in Eastern Pennsylvania. Each farm raises less than 200 calves, and must undergo a comprehensive grower certification program. This program is designed to provide the best practices that will deliver unmatched quality.
Newport knows where to source any special request. Whether you need Organic rib eyes, a variety of charcuteries or wild game, our specialists are here to source your needs.
We start with the highest quality raw ingredients to produce the finest deli products available. Whether it is our extensive offering of cooked Certified Angus Beef ® products, custom made roast turkey or whole muscle hams, you will be proud to serve these in your restaurant.
Whether you are looking for fresh Bristol East Coast Day Boat Hokkaido Scallops or Ora King Salmon raised in the pure and isolated waters of the Marlborough Sound New Zealand, Newport takes great prides in sourcing the finest fresh seafood items from around the globe.
The Certified Angus Beef ® brand was the first, and it’s the only Angus brand owned by the American Angus Association® and its rancher members. Always flavorful, tender and juicy.
A family owned and operated business dedicated to producing the highest quality American Wagyu Beef and Kurobuta Pork in the United States.
Country Natural Beef is an Oregon-based rancher's cooperative founded in 1986. They believe in raise and graze well principles and all their meat is pasture raised, antibotic and hormone free.
The Certified Angus Beef ® brand was the first, and it’s the only Angus brand owned by the American Angus Association® and its rancher members. Always flavorful, tender and juicy.
A family owned and operated business dedicated to producing the highest quality American Wagyu Beef and Kurobuta Pork in the United States.
Country Natural Beef is an Oregon-based rancher's cooperative founded in 1986. They believe in raise and graze well principles and all their meat is pasture raised, antibotic and hormone free.
Specialty Meat and Seafood
16123 NE Airport Way
Portland, OR, US, 97230
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