Metropolitan Meat Customers

Who We Are

Buckhead Mid-Atlantic Meat & Seafood Difference

Buckhead Mid-Atlantic Meat & Seafood is the Mid-Atlantic’s foremost center-of-the-plate and specialty food distributor located in Landover, Maryland. Buckhead Mid-Atlantic Meat & Seafood has been supplying the most celebrated hotels, restaurants, caterers, schools, country clubs, and specialty retailers since 1944.

We are proud to announce we have newly expanded and renovated our three processing units. The meat processing floor now covers over 9,000 square feet – one of the largest in the Mid-Atlantic region! Our seafood processing area has now more than doubled in space while our poultry processing area has also seen multiple improvements and expansion. The latest addition at Buckhead Mid-Atlantic Meat & Seafood is our 3,500 square foot area for our beef grinding operation.  We operate a rigorous quality control system which is USDA inspected and HACCP & SQF certified to assure you receive the safest, highest quality products. Our fleet of 50 company-owned and maintained, custom-built refrigerated trucks, help to support that commitment.

In addition to specializing in center-of-the-plate products, Buckhead Mid-Atlantic Meat & Seafood features a wide variety of specialty and imported items. From all-natural, Halal, and organic meats to Local artisan cheeses and hand-made hors d’oeuvres, we have the products to satisfy every demand.

Buckhead Mid-Atlantic Meat & Seafood’s is open 5 days a week with our staff of courteous sales associates ready to answer your questions and help with your order Monday through Friday 8:00 am until 4:00 pm. During our regular business hours, you will never be sent to voice mail. You’re important to us and we want to talk to you personally. You can email or leave a voice-mail message up to 8:00 pm and your order will be delivered the next day.

Buckhead Mid-Atlantic Meat & Seafood is proud to be a licensed distributor of the Certified Angus Beef® brand. The Certified Angus Beef® brand is a cut above USDA prime, choice and select. Ten quality standards ensure the brand’s premium name.

Buckhead Mid-Atlantic Meat & Seafood is committed to providing the foodservice industry with extraordinary products combined with unrivaled customer service. Buckhead Mid-Atlantic Meat & Seafood is… Quality Focused and Customer Driven!

cooked meat steak

Buckhead Mid-Atlantic Meat & Seafood Difference

Buckhead Mid-Atlantic Meat & Seafood is the Mid-Atlantic’s foremost center-of-the-plate and specialty food distributor located in Landover, Maryland. Buckhead Mid-Atlantic Meat & Seafood has been supplying the most celebrated hotels, restaurants, caterers, schools, country clubs, and specialty retailers since 1944.

We are proud to announce we have newly expanded and renovated our three processing units. The meat processing floor now covers over 9,000 square feet – one of the largest in the Mid-Atlantic region! Our seafood processing area has now more than doubled in space while our poultry processing area has also seen multiple improvements and expansion. The latest addition at Buckhead Mid-Atlantic Meat & Seafood is our 3,500 square foot area for our beef grinding operation.  We operate a rigorous quality control system which is USDA inspected and HACCP & SQF certified to assure you receive the safest, highest quality products. Our fleet of 50 company-owned and maintained, custom-built refrigerated trucks, help to support that commitment.

In addition to specializing in center-of-the-plate products, Buckhead Mid-Atlantic Meat & Seafood features a wide variety of specialty and imported items. From all-natural, Halal, and organic meats to Local artisan cheeses and hand-made hors d’oeuvres, we have the products to satisfy every demand.

Buckhead Mid-Atlantic Meat & Seafood’s is open 5 days a week with our staff of courteous sales associates ready to answer your questions and help with your order Monday through Friday 8:00 am until 4:00 pm. During our regular business hours, you will never be sent to voice mail. You’re important to us and we want to talk to you personally. You can email or leave a voice-mail message up to 8:00 pm and your order will be delivered the next day.

Buckhead Mid-Atlantic Meat & Seafood is proud to be a licensed distributor of the Certified Angus Beef® brand. The Certified Angus Beef® brand is a cut above USDA prime, choice and select. Ten quality standards ensure the brand’s premium name.

Buckhead Mid-Atlantic Meat & Seafood is committed to providing the foodservice industry with extraordinary products combined with unrivaled customer service. Buckhead Mid-Atlantic Meat & Seafood is… Quality Focused and Customer Driven!

metro meat truck grilled steak

Our History

Buckhead Mid-Atlantic Meat & Seafood (formally known as Metropolitan Meat, Seafood, and Poultry) was officially incorporated in 1944 and operated out of a warehouse on 11th street, NW in Washington D.C. In 1959 Buckhead Mid-Atlantic Meat & Seafood moved into the South West Market Complex located on E street SW, just blocks from the Capitol building. In the late 1960’s the second generation of Willard’s joined the family food business. The 1970’s were a period of continued growth but by the early 1980s many dramatic changes to the food distribution industry were taking place. Consolidation, competition and economic conditions made survival difficult and many distributors went out of business. Buckhead Mid-Atlantic Meat & Seafood built its business and reputation on outstanding customer service and the distribution of the highest quality food products. Concentrating on the core values of customer service and quality, Buckhead Mid-Atlantic Meat & Seafood continued to grow and diversify despite industry challenges. 

The new century brought continued growth and more warehouse expansion. In 2002 the official company name was changed to the current name, Buckhead Mid-Atlantic Meat & Seafood. Changes and growth in the new century were not limited just to the warehouse. The customer service area was expanded to cover most of the Mid-Atlantic geographical areas including the greater Philadelphia metropolitan area and Southern Virginia. Product lines continued to grow with the addition of many gourmet specialty lines to complement our center of the plate items. National and world events refocused attention on the safety and the security of American food production and distribution systems. These issues had always been top priorities for Buckhead Mid-Atlantic Meat & Seafood but we continued to make additional improvements to ensure the safety and security of all our products. 

We will continue to satisfy our customer’s needs and demands by listening to our customers and providing those services that they need to be successful.

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