About Us

Our roots began in the 1950’s and has grown into the specialty meat company totally focused on the success of our customers serviced by Sysco Boston, Sysco Connecticut & Sysco Northern New England. Known for providing the highest quality proteins.  Our meats are held to rigorous standards to ensure they meet desired palatability traits of tenderness, juiciness and rich flavor. From portion control steaks and chops to vacuum tumbled marinated meats, we offer a wide variety of high-value, premium proteins that exceed your customer’s expectations.

steak

About Us

Our roots began in the 1950’s and has grown into the specialty meat company totally focused on the success of our customers serviced by Sysco Boston, Sysco Connecticut & Sysco Northern New England. Known for providing the highest quality proteins.  Our meats are held to rigorous standards to ensure they meet desired palatability traits of tenderness, juiciness and rich flavor. From portion control steaks and chops to vacuum tumbled marinated meats, we offer a wide variety of high-value, premium proteins that exceed your customer’s expectations.

dry pork

Commitment to Quality

As an industry leader in technology, cold chain management process control and packaging, food safety is our primary concern at all times. Our state of the art production facility is USDA and FSIS, with an inspector onsite everyday the plant is in operation. Additionally, our facility features a fully implemented Hazard Analysis Critical Control Point (HACCP) program, Standard Sanitation Operation Procedures (SSOP), a complete Food Safety and Quality Assurance staff, microbiological testing and a rigorous allergen control plan so that you can be sure the product you receive meets the highest quality and safety standards. Buckhead New England is SQF Level 3 certified which raises the bar by focusing on food quality as well as safety.

Premium Products & Service

At Buckhead, we believe that the true value of a product is based upon its yield, appearance and taste, and that the benchmark of our success is helping to satisfy your guests in the dining room.

Our specialty meat programs – portion control and dry aged are designed to help you save time and labor while meeting your exact menu specifications. We can design a custom program that fits your needs to include your preferred age, weight, packers, and cut specifications.

Buckhead Meat offers flexible ordering and delivery scheduling with superior service and delivery . We offer variety of packaging options from vacuum packed to butcher paper.

Since our inception, we’ve been committed to source only the highest quality products the market has to offer and to provide our customers with exceptional service.

No matter how large our business grows, we will always be built on relationships of trust, one customer at a time.

grilled chicken

Premium Products & Service

At Buckhead, we believe that the true value of a product is based upon its yield, appearance and taste, and that the benchmark of our success is helping to satisfy your guests in the dining room.

Our specialty meat programs – portion control and dry aged are designed to help you save time and labor while meeting your exact menu specifications. We can design a custom program that fits your needs to include your preferred age, weight, packers, and cut specifications.

Buckhead Meat offers flexible ordering and delivery scheduling with superior service and delivery . We offer variety of packaging options from vacuum packed to butcher paper.

Since our inception, we’ve been committed to source only the highest quality products the market has to offer and to provide our customers with exceptional service.

No matter how large our business grows, we will always be built on relationships of trust, one customer at a time.

Featured Products

Beef
Beef
Veal
Veal
Lamb
Lamb
Pork
Pork

Contact Us

Specialty Meat and Seafood

Buckhead Meat of New England

51 Graystone Street
Warwick, RI, US, 02886

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